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Cutting your loaf
| 29 Aug 2007 |
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Part
r. Do this for each bar and let it dry out ( cure) for at least 3 weeks, The longer it dries the harder the bar.
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| 29 Aug 2007 |
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Cutting your loaf
I take the knife and place it where I want to cut my bar. I then press down on the top on the knife with my hand and cut to the bottom of the loaf

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